Welcome To Island Vibe Cooking where we take the Caribbean cooking to the next level.
There’s something about a crispy skinned potato with a fluffy, pillowy interior that we just can’t get enough of. Well today I’m going to show you how to make this amazing shrimp Stuffed Loaded Baked Potato extremely loaded with juicy Cajun shrimp and a delicious creamy sauce then top of with four Mexican cheese. You can also make this with chicken.
Ingredients!
Two russet potatoes ( oil, salt)
- 1 lb. shrimp
- 1/2 cup bell peppers
- 1/2 cup chopped onion
- 1 tablespoon minced garlic
- 1 teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon chili powder
- 1 teaspoon dried parsley
- 16 oz. four Mexican cheese (divided) 1/2 cup heavy cream 4 tbsps. butter
- 1/2 cup heavy cream
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