The waitlist at Dakar is about 40-50 people every single day. We serve all of our guests at once so it can be a challenge.” Bon Appetit spends a day on the line with Sharena Smith, Sous Chef at Dakar NOLA in New Orleans, a Senegalese restaurant that serves a 7-course tasting menu to all its customers at once and winner of the James Beard Best New Restaurant 2024.
Thanks: Effie Richardson & Serigne Mbaye & The Dakar NOLA Family Filmed on Location at Dakar NOLA 3814 Magazine St, New Orleans, LA 70115.
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ABOUT BON APPÉTIT Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.
